What a beautiful day at Micklefield Hall. This Bride and Groom had paid every small attention to detail when planning their Wedding Day at this breath-taking venue.
They enjoyed their ceremony at Micklefield Hall's secluded circular pond, which was fringed with wooden chairs for all their guests. Afterwards, they were met with Mojito cocktails or Champagne and a selection of our handmade canapes in the rose garden.
As guests proceeded to the marquee, set within the rolling fields which make up the grounds of Micklefield Hall, they were greeted with a beautifully created scene of garden flowers in jam jars, vintage lace, a suitcase of memories and many other "props" to give transform their marquee into a vintage-feel village fete.
Flamed Foods Co. prepared a bespoke BBQ menu, to include beautifully soft and blushing grilled whole leg of lamb, marinated with rosemary and fresh garlic, and also grilled king prawns with a chimichurri glaze.
Each guest brought a different dessert, which filled 4 large tables (!!!!) and guests enjoyed sampling and judging eachothers in a village fete style.
We kept the bar flowing with chilled drinks, and our friendly staff looked after the guests well into the night!
